Marga Mulino is the only machine that can prepare both cereal flakes and cereal flour in a few minutes. It can be used for soft cereals, such as oats, barley, rye soft wheat and also for hard cereals, such as bicorn, kamut, rice and buckwheat. Marga Mulino works with three rollers that rotate at different speeds. The distance between the rollers, set by the controller, determines the processing typology: position 5-6 for the production of cereal flour, the positions from 1 to 4 for the production of cereal flakes with different degrees of fineness, depending on the taste and the desired application. Cereal flakes:The fresh flakes, prepared just before their consumption, preserve all the properties of the cereal and ensure the complete absorption of all nutrients. The flours: With several passes with the regulator position 0 you can obtain pure flour without bran. With this result, you can completely replace the commercial flours without having to change your recipes. Gluten-free flour: Marga Mulino can also be used to process gluten-free grains such as rice and buckwheat flour. You can create your flour mix for gluten-free doughs with full control over the raw materials. Malt for beer: Marga Mulino is ideal for those who make their own beer at home. The aluminum rollers perfectly break the malted grain used for fermentation. Multipurpose mix: due to the different degrees of fineness guaranteed by the machine, you can use the flour for different applications. You can create a mix that consists only of fresh flour, or you can use the product to enrich both savory and sweet doughs. Material: Chrome steel, anodized aluminum Dimensions: 17 x 13 x 22 cm 6 grinding positions, 2 degrees of fineness - flakes and flour easy to use, either by hand or with the motor Pastadrive from Marcato Marcato Lifestyle The kitchen is the room where you sit with the family, the room where you chat after a long day of work, in short, the kitchen is the expression of a shared moment of the family sitting around the dining table. The kitchen must therefore be a relaxing, familiar and people-oriented place. Since 1930 Marcato has been passionate about developing products that make people happy. The culture of healthy eating is the first step towards well-being: starting with pasta made with simple and healthy ingredients - the symbol of the Mediterranean diet. All Marcato products are made for people who love all things expertly crafted and have rediscovered the joy of good food.